Chef de Partie at Pennyhill Park
Pennyhill Park and The Spa, Bagshot, Surrey
Full Time
£34,456 per annum plus fantastic benefits
Closing Date: 13th December 2024
In a Nutshell
We are actively seeing a Chef de Partie to work as part of our kitchen brigade for our Hillfield restaurant here at Pennyhill Park . Your main focus will be to assist the Head Chef and Sous Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times.
Hillfield offers hyper-local casual dining with ingredients sourced from Pennyhill Park estate, Surrey Hills and the wider county, Hillfield showcases the very best of Surrey's finest produce.
If this is the kind of opportunity you are looking for - keep reading and apply now!
Lots to do but lots of fun
The Chef de Partie will be responsible for…
- Assist the brigade in the smooth, safe and efficient running of the kitchen operation.
- Help with the development of creative menus and service in the kitchen ensuring the quality of food is of the exceptional standard expected of the Restaurant.
- Inform the Sous Chef of any relevant feedback from either the colleagues or guests.
- Assist on other sections or help with other duties mentoring the Commis Chef and Demi CDP in their tasks.
- Support with the ordering on a daily basis, whilst keeping in mind stock usage, menu planning and business levels.
- Ensure the kitchen meets the set company standards in terms of cleanliness, stock control, and work prioritisation.
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